WE’RE OPEN THURSDAYS – SUNDAYS
Thursdays – Saturdays open from 5pm. Sundays from 10am for our Sunday Social. Bookings now being taken!
THURSDAY £per OUNCE STEAK NIGHT!
Your steak, your size, select your cut priced per ounce and cooked to perfection, by our in house chef Luke Layton. Add bold sauces, indulgent sides and make it yours from 5pm.
SUNDAY SOCIAL
Join us from 10am for our Sunday Social—enjoy fresh artisan croissants by levain & cherry, accompanied with good oddkins coffee. From 12pm don’t miss our standout Sunday lunches, inspired by Chef Mike Bullard.
Modern Mediterranean Food
Bold, vibrant flavours, made using locally sourced ingredients. Enjoy organic wines, signature cocktails and local Bewdley beers, with all our meat proudly sourced from Andrew Francis Butchers.
To book call us on 07746 030750 Many thanks The Bailiffs Team!
SPECIAL OCCASIONS
Call us on 07746 030750 to discuss.
GARDEN SUNTRAP AREA
Relax in our beautifully decked garden suntrap, the perfect spot for dining and to unwind.