WE’RE OPEN THURSDAYS – SUNDAYS
Thursdays – Saturdays open from 5pm. Sundays from 12pm for our stand out Sunday lunch. Bookings now being taken!
THURSDAY £per OUNCE STEAK NIGHT!
Your steak, your size, select your cut priced per ounce and cooked to perfection, by our in house chef Luke Layton. Add bold sauces, indulgent sides and make it yours from 5pm.
RELAXING SUNDAYS
12pm – Standout Sunday lunch
Special dishes chateaubriand – monkfish wellington – seasonal game sharer.
Modern Mediterranean Food
Bold, vibrant flavours, made using locally sourced ingredients. Fresh market fish specials every Friday & Saturday. Enjoy organic wines, signature cocktails and local Bewdley beers, with all our meat proudly sourced from Andrew Francis Butchers.
To book call us on 07746 030750 Many thanks The Bailiffs Team!
SPECIAL OCCASIONS
Call us on 07746 030750 to discuss.
GARDEN SUNTRAP AREA
Relax in our beautifully decked garden suntrap, the perfect spot for dining and to unwind.